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Swede Dish Fika Spice Blend

Prep Time 10 mins
Total Time 10 mins
Cooking Method:
Difficulty: Beginner
Dietary: Herbs + Spices
Description

Cozy, aromatic, and perfect for infusing Nordic charm into your baked goods, warm beverages, granola, or even breakfast porridges.

Ingredients
  • 2 tbsp ground cardamom
  • 1 tbsp ground cinnamon
  • 1 tsp ground ginger
  • ½ tsp ground allspice
  • ¼ tsp ground clove
  • ¼ tsp ground nutmeg
  • ½ tsp vanilla powder (optional, if available)
  • pinch finely ground white pepper (optional twist for a subtle kick)
Instructions
  1. 1
    Mix all ingredients in a small airtight jar.
  2. 2
    Shake or whisk to combine thoroughly.
  3. 3
    Store in a cool, dry place for up to 6 months.
Note

How to Use

  • Buns & Breads: Add 1–2 tsp to your kanelbullar, kardemummabullar, or sweet bread doughs.
  • Cookies & Cakes: Fold into ginger cookies or spice cakes.
  • Granola & Porridge: Stir ½ tsp into your oats or sprinkle over yogurt.
  • Warm Drinks: Mix with oat milk lattes, Swedish hot chocolate, or glögg-style cider.
  • Fruit Roasts: Toss apples, pears, or stone fruits with the blend before baking.
Read it online: https://swededish.com/recipe/swede-dish-fika-spice-blend/
Abby Phillips
Foodie + Boy Mom