Name: Almond Peach Bites
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 1½ cups almond flour; ¼ cup maple syrup; 2 tbsp coconut oil or softened butter; 1 tsp vanilla extract; ¼ tsp almond extract; 1 ripe peach, thinly sliced; 2 tbsp chopped toasted almonds or hazelnuts; sea salt; cinnamon

🍎 Almond Apple Bites (Fall Variation)

Warm and spiced with seasonal apples and a dash of cinnamon.

Swap:

Replace peaches with thinly sliced Honeycrisp or Pink Lady apples.
Add ½ tsp cinnamon to the dough.
Optional: a drizzle of maple syrup on top before baking.
Top with chopped walnuts or pecans.

Flavor tip: Try a pinch of ground clove or nutmeg for extra autumn warmth.

🍐 Almond Pear & Ginger Bites (Winter Variation)

Elegant and gently spiced with cozy ginger undertones.

Swap:

Replace peaches with thin slices of ripe but firm pear (like Bosc).
Add ¼ tsp ground ginger and a pinch of cardamom to the dough.
Top with crushed pistachios or hazelnuts.

Flavor tip: Finish with a light dusting of powdered sugar or a spoonful of fig jam after baking for a festive touch.

Almond Peach Bites