Swede Dish Fika-Spiced Swedish Hot Chocolate

Servings: 2 Total Time: 10 mins

Swede Dish Fika-Spiced Swedish Hot Chocolate

Prep Time 10 mins Total Time 10 mins
Servings: 2
Best Season: Winter, Fall

Description

A cozy Swedish Hot Chocolate with Fika Spice Blend recipe from the Swede Dish brand—rich, aromatic, and perfect for winter fika moments.

Ingredients

Cooking Mode Disabled

Instructions

  1. Warm the milk:
  2. In a small saucepan over medium heat, warm the milk until steaming (not boiling).
  3. Add the chocolate:
  4. Whisk in chopped dark chocolate and cocoa powder until fully melted and smooth.
  5. Spice it up:
  6. Stir in maple syrup (or honey), Fika Spice Blend, and a pinch of sea salt. Let it simmer for 1–2 minutes to infuse.
  7. Serve:
  8. Pour into mugs and top with whipped cream or a dusting of spice if desired.

Note

Healthful Twist:
This hot chocolate uses antioxidant-rich dark chocolate, warming anti-inflammatory spices, and natural sweeteners for a fika-friendly boost without going overboard.

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Abby Phillips Foodie + Boy Mom
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